Gail King, RD is a Registered Dietitian, mom and grandma. Gail has a 30-year career that includes out-patient diet education therapy, hospital therapy, dialysis and nursing homes. Gail started her own business in 2017 and is concentrating on helping people lose weight and/or reach their nutritional health goals. She uses intuitive eating methods, SMART goal setting and other methods to help her clients meet their personal goals. The approach chosen is always based on the clients’ needs and abilities. Gail has found that this person-centered approach archives the best results.

Gail received her Bachelor of Science in Nutrition from Madonna University in Livonia, MI and went on to complete her Dietetic Internship at Emory University in Atlanta, GA